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Author Question: Phytochemicals found in dark green vegetables and orange and yellow vegetables that can decrease the ... (Read 65 times)

Haya94

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on: Aug 20, 2018
Phytochemicals found in dark green vegetables and orange and yellow vegetables that can decrease the development of macular degeneration are called:
  1.phytoestrogens.
  2.allicins.
  3.carotenoids.
  4.flavonoids.

Question 2

Phytochemicals found in edible and nonedible oils that have been shown to decrease blood LDL-cholesterol levels are called:
  1.carotenoids.
  2.plant stanols and sterols.
  3.lignans.
  4.terpenes.


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anyusername12131

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Reply #1 on: Aug 20, 2018
Answer to Question 1

3

Answer to Question 2

2


Haya94

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Reply 2 on: Aug 20, 2018
Great answer, keep it coming :)

rleezy04

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Reply 3 on: Yesterday
Gracias!

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