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Author Question: Which of the following is a characteristic of niacin nutrition? a. In foods, it is more unstable ... (Read 67 times)

APUS57

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on: Aug 21, 2018
Which of the following is a characteristic of niacin nutrition?
 a. In foods, it is more unstable than thiamin and riboflavin
  b. The average intake is slightly lower than the RDA in the United States
  c. The amount in a serving of whole-wheat bread is about twice that in a serving of peanut butter
  d. About half of the daily need for most people could be met by the tryptophan found in protein foods

Question 2

What are the thickenings that occur to the lenses of the eye, thereby affecting vision, especially in the elderly?
 a. Retinitis b. Keratoids
  c. Cataracts d. Rhodolipids


kescobar@64

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Reply #1 on: Aug 21, 2018
Answer to Question 1

d

Answer to Question 2

c


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APUS57

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Reply #2 on: Aug 21, 2018
TY


kescobar@64

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Reply #3 on: Aug 21, 2018
You're welcome


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