« previous next »

Author Question: Grilling meat at high temperatures is associated with increased cancer risk because of the presence ... (Read 63 times)

kfurse

  • Hero Member
  • *****
  • Posts: 590
on: Aug 21, 2018
Grilling meat at high temperatures is associated with increased cancer risk because of the presence of:
  1.fat.
  2.heterocyclic amines.
  3.iron.
  4.nitrosamines.

Question 2

It is estimated that 80 of all lung cancer cases are caused by:
  1.dietary fat intake.
  2.inherited genetic factors.
  3.lack of physical activity.
  4.use of tobacco products.


mrphibs

  • Sr. Member
  • ****
  • Posts: 307
Reply #1 on: Aug 21, 2018
Answer to Question 1

2

Answer to Question 2

4


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question

kfurse

  • Hero Member
  • *****
  • Posts: 590
Reply #2 on: Aug 21, 2018
Thank you!


mrphibs

  • Sr. Member
  • ****
  • Posts: 307
Reply #3 on: Aug 21, 2018
Always glad to help...


« previous next »
 

Did you know?

HIV testing reach is still limited. An estimated 40% of people with HIV (more than 14 million) remain undiagnosed and do not know their infection status.

Did you know?

Elderly adults are at greatest risk of stroke and myocardial infarction and have the most to gain from prophylaxis. Patients ages 60 to 80 years with blood pressures above 160/90 mm Hg should benefit from antihypertensive treatment.

Did you know?

Historic treatments for rheumatoid arthritis have included gold salts, acupuncture, a diet consisting of apples or rhubarb, nutmeg, nettles, bee venom, bracelets made of copper, prayer, rest, tooth extractions, fasting, honey, vitamins, insulin, snow collected on Christmas, magnets, and electric convulsion therapy.

Did you know?

An identified risk factor for osteoporosis is the intake of excessive amounts of vitamin A. Dietary intake of approximately double the recommended daily amount of vitamin A, by women, has been shown to reduce bone mineral density and increase the chances for hip fractures compared with women who consumed the recommended daily amount (or less) of vitamin A.

Did you know?

The senior population grows every year. Seniors older than 65 years of age now comprise more than 13% of the total population. However, women outlive men. In the 85-and-over age group, there are only 45 men to every 100 women.

Breast cancer. Notice the tumor growing within a lactiferous gland, which occurs in infiltrating duc Breast cancer. Notice the tumor growing within a lactiferous gland, which occurs in infiltrating duc
Monoclonal Antibodies and Cancer Cells Monoclonal Antibodies and Cancer Cells
CHD Risk Factors CHD Risk Factors
The risk of dying before the age of 65 gets lower as family income gets higher. The risk of dying before the age of 65 gets lower as family income gets higher.
Examples of low and high Entropy states Examples of low and high Entropy states
Increased Cancer Risk with BRCA1 or BRCA2 Mutation Increased Cancer Risk with BRCA1 or BRCA2 Mutation
Video: Bone elongation - processes at the epiphyseal plate

For a complete list of videos, visit our video library