Question 1
How is data collected for the USDA and HHS "What we eat in America" information?
◦ Records of food usage
◦ Dietary interviews of consumers
◦ Total food production and import data
◦ Restaurant surveys
Question 2
In collecting information on food consumption, using food "disappearance" methods, the following data are NOT utilized:
◦ total food imports
◦ total food production
◦ consumer food-waste survey data
◦ beginning-of-the-year inventories