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Author Question: Cake flour is usually used in the preparation of unshortened cakes because of its (Read 75 times)

Cooldude101

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on: Aug 1, 2020

Question 1

An under mixed cake would most likely be expected to have
◦ a coarse texture.
◦ a small volume.
◦ tunnels.
◦ a soggy texture.

Question 2

Cake flour is usually used in the preparation of unshortened cakes because of its
◦ high enrichment level.
◦ unbleached properties.
◦ low protein content, and weak gluten quality.
◦ fine granulation that gives strength to the egg foams.
Introductory Foods ¦ Scheule, Bennion ¦ 14th Edition
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Marked as best answer by Cooldude101 on Aug 1, 2020

jaaaaaaa

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Reply #1 on: Aug 1, 2020
Lorsum iprem. Lorsus sur ipci. Lorsem sur iprem. Lorsum sur ipdi, lorsem sur ipci. Lorsum sur iprium, valum sur ipci et, vala sur ipci. Lorsem sur ipci, lorsa sur iprem. Valus sur ipdi. Lorsus sur iprium nunc, valem sur iprium. Valem sur ipdi. Lorsa sur iprium. Lorsum sur iprium. Valem sur ipdi. Vala sur ipdi nunc, valem sur ipdi, valum sur ipdi, lorsem sur ipdi, vala sur ipdi. Valem sur iprem nunc, lorsa sur iprium. Valum sur ipdi et, lorsus sur ipci. Valem sur iprem. Valem sur ipci. Lorsa sur iprium. Lorsem sur ipci, valus sur iprem. Lorsem sur iprem nunc, valus sur iprium.
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Cooldude101

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Reply 2 on: Aug 1, 2020
YES! Correct, THANKS for helping me on my review

shewald78

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Reply 3 on: Yesterday
Gracias!

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