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Author Question: May increase one's risk for cardiovascular disease. A) Eating fish B) Consuming omega 3 fatty ... (Read 73 times)

K@

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on: Jun 22, 2018
may increase one's risk for cardiovascular disease.
 
  A) Eating fish
  B) Consuming omega 3 fatty acids
  C) Avoiding processed meats
  D) Eating a low-fiber diet

Question 2

According to Holland's theory of vocational choice,
 
  A) we are likely to be satisfied with our first real job.
  B) we seek a work environment that fits our personality.
  C) career choice is determined primarily by our ability to adapt.
  D) all of the above apply.


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Moriaki

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Reply #1 on: Jun 22, 2018
Answer to Question 1

D

Answer to Question 2

B


K@

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Reply 2 on: Jun 22, 2018
:D TYSM

jomama

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Reply 3 on: Yesterday
Thanks for the timely response, appreciate it

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