Author Question: May increase one's risk for cardiovascular disease. A) Eating fish B) Consuming omega 3 fatty ... (Read 60 times)

K@ · **on:** Jun 22, 2018

may increase one's risk for cardiovascular disease.

A) Eating fish
B) Consuming omega 3 fatty acids
C) Avoiding processed meats
D) Eating a low-fiber diet

Question 2

According to Holland's theory of vocational choice,

A) we are likely to be satisfied with our first real job.
B) we seek a work environment that fits our personality.
C) career choice is determined primarily by our ability to adapt.
D) all of the above apply.