This topic contains a solution. Click here to go to the answer
« previous next »

Author Question: Which of the following foods is the least likely to be a source of botulism? A) A canned food B) ... (Read 56 times)

segrsyd

  • Hero Member
  • *****
  • Posts: 530
on: Aug 21, 2018
Which of the following foods is the least likely to be a source of botulism?
 A) A canned food
  B) Food stored in an airtight container
  C) Seafood in a plastic bag left to ferment
  D) Fresh fruit

Question 2

E. coli 0157:H7 infections are particularly associated with consumption of which of the following foods?
 A) Raw vegetables
  B) Undercooked chicken
  C) Undercooked ground beef
  D) Canned foods
  E) Pasteurized milk


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

JaynaD87

  • Sr. Member
  • ****
  • Posts: 368
Reply #1 on: Aug 21, 2018
Answer to Question 1

D

Answer to Question 2

C


segrsyd

  • Member
  • Posts: 530
Reply 2 on: Aug 21, 2018
Excellent

duy1981999

  • Member
  • Posts: 341
Reply 3 on: Yesterday
Gracias!

« previous next »
 

Did you know?

Anti-aging claims should not ever be believed. There is no supplement, medication, or any other substance that has been proven to slow or stop the aging process.

Did you know?

GI conditions that will keep you out of the U.S. armed services include ulcers, varices, fistulas, esophagitis, gastritis, congenital abnormalities, inflammatory bowel disease, enteritis, colitis, proctitis, duodenal diverticula, malabsorption syndromes, hepatitis, cirrhosis, cysts, abscesses, pancreatitis, polyps, certain hemorrhoids, splenomegaly, hernias, recent abdominal surgery, GI bypass or stomach stapling, and artificial GI openings.

Did you know?

Bacteria have flourished on the earth for over three billion years. They were the first life forms on the planet.

Did you know?

For about 100 years, scientists thought that peptic ulcers were caused by stress, spicy food, and alcohol. Later, researchers added stomach acid to the list of causes and began treating ulcers with antacids. Now it is known that peptic ulcers are predominantly caused by Helicobacter pylori, a spiral-shaped bacterium that normally exist in the stomach.

Did you know?

People about to have surgery must tell their health care providers about all supplements they take.

Neuropeptides and Peripheral Peptides Involved in Control of Food Intake and Metabolism Neuropeptides and Peripheral Peptides Involved in Control of Food Intake and Metabolism
Remove cold source, and check the knee for changes. Notice skin color and changes in swelling around ... Remove cold source, and check the knee for changes. Notice skin color and changes in swelling around ...
Growing Interest in Sugar-Free Foods and Beverages Growing Interest in Sugar-Free Foods and Beverages
Food Sources of the Essential Fatty Acids Many oils and nuts Food Sources of the Essential Fatty Acids Many oils and nuts
Eating calcium-rich foods daily assists with bone health, muscle contraction, and blood clotting Eating calcium-rich foods daily assists with bone health, muscle contraction, and blood clotting
Food Poisoning from Staphylococcus Aureus Bacteria Food Poisoning from Staphylococcus Aureus Bacteria
Video: The Pressure Flow Model in a Plant

For a complete list of videos, visit our video library