Author Question: Most of our exposure to dioxins comes from A) the air. B) contaminated fruits and vegetables. ... (Read 99 times)

ghost!

  • Hero Member
  • *****
  • Posts: 560
Most of our exposure to dioxins comes from
 
  A) the air.
  B) contaminated fruits and vegetables.
  C) home insulation materials.
  D) meat, dairy, and seafood.

Question 2

All of the following are common air pollutants EXCEPT
 
  A) carbon monoxide.
  B) the ozone layer.
  C) sulfur dioxide.
  D) hydrocarbons.



miss.ashley

  • Sr. Member
  • ****
  • Posts: 371
Answer to Question 1

Answer: D

Answer to Question 2

Answer: B



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

In the United States, congenital cytomegalovirus causes one child to become disabled almost every hour. CMV is the leading preventable viral cause of development disability in newborns. These disabilities include hearing or vision loss, and cerebral palsy.

Did you know?

The term bacteria was devised in the 19th century by German biologist Ferdinand Cohn. He based it on the Greek word "bakterion" meaning a small rod or staff. Cohn is considered to be the father of modern bacteriology.

Did you know?

Medication errors are three times higher among children and infants than with adults.

Did you know?

In 2006, a generic antinausea drug named ondansetron was approved. It is used to stop nausea and vomiting associated with surgery, chemotherapy, and radiation therapy.

Did you know?

The highest suicide rate in the United States is among people ages 65 years and older. Almost 15% of people in this age group commit suicide every year.

For a complete list of videos, visit our video library