Author Question: Most of our exposure to dioxins comes from A) the air. B) contaminated fruits and vegetables. ... (Read 112 times)

ghost!

  • Hero Member
  • *****
  • Posts: 560
Most of our exposure to dioxins comes from
 
  A) the air.
  B) contaminated fruits and vegetables.
  C) home insulation materials.
  D) meat, dairy, and seafood.

Question 2

All of the following are common air pollutants EXCEPT
 
  A) carbon monoxide.
  B) the ozone layer.
  C) sulfur dioxide.
  D) hydrocarbons.



miss.ashley

  • Sr. Member
  • ****
  • Posts: 371
Answer to Question 1

Answer: D

Answer to Question 2

Answer: B



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

Street names for barbiturates include reds, red devils, yellow jackets, blue heavens, Christmas trees, and rainbows. They are commonly referred to as downers.

Did you know?

Sperm cells are so tiny that 400 to 500 million (400,000,000–500,000,000) of them fit onto 1 tsp.

Did you know?

Automated pill dispensing systems have alarms to alert patients when the correct dosing time has arrived. Most systems work with many varieties of medications, so patients who are taking a variety of drugs can still be in control of their dose regimen.

Did you know?

The term bacteria was devised in the 19th century by German biologist Ferdinand Cohn. He based it on the Greek word "bakterion" meaning a small rod or staff. Cohn is considered to be the father of modern bacteriology.

Did you know?

In inpatient settings, adverse drug events account for an estimated one in three of all hospital adverse events. They affect approximately 2 million hospital stays every year, and prolong hospital stays by between one and five days.

For a complete list of videos, visit our video library