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Author Question: Foodservice operations using only pre-prepared, convenience food items are termed ________. A) ... (Read 54 times)

Medesa

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on: Aug 2, 2018
Foodservice operations using only pre-prepared, convenience food items are termed ________.
 
  A) assembly serve
 
  B) commissary
 
  C) conventional
 
  D) ready prepared

Question 2

Which situation supports a reasonable care defense against a food-related lawsuit?
 
  a. Witnesses state that employees took inappropriate action.
  b. The FDA Food Code is posted in the establishment.
  c. The operation has standards and training in place.
  d. The operation has all licenses and certifications.
Foodservice Organizations: A Managerial and Systems Approach ¦ Gregoire ¦ 9th Edition
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ky860224

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Reply #1 on: Aug 2, 2018
Lorsum iprem. Lorsus sur ipci. Lorsem sur iprem. Lorsum sur ipdi, lorsem sur ipci. Lorsum sur iprium, valum sur ipci et, vala sur ipci. Lorsem sur ipci, lorsa sur iprem. Valus sur ipdi. Lorsus sur iprium nunc, valem sur iprium. Valem sur ipdi. Lorsa sur iprium. Lorsum sur iprium. Valem sur ipdi. Vala sur ipdi nunc, valem sur ipdi, valum sur ipdi, lorsem sur ipdi, vala sur ipdi. Valem sur iprem nunc, lorsa sur iprium. Valum sur ipdi et, lorsus sur ipci. Valem sur iprem. Valem sur ipci. Lorsa sur iprium. Lorsem sur ipci, valus sur iprem. Lorsem sur iprem nunc, valus sur iprium.
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Medesa

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Reply 2 on: Aug 2, 2018
Gracias!

aliotak

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Reply 3 on: Yesterday
Excellent

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