Author Question: A significant benefit of a convection oven is: a. decreased cooking temperature b. decreased ... (Read 151 times)

jlmhmf

  • Hero Member
  • *****
  • Posts: 552
A significant benefit of a convection oven is:
 
  a. decreased cooking temperature
  b. decreased cooking time through the use of microwaves
  c. even heat distribution and decreased cooking time
  d. rotation of trays to ensure even heat distribution

Question 2

In the foodservice industry, knives, forks, and spoons made of metal are known as:
 
  a. flatware
  b. hollow ware
  c. silverware
  d. utensils



Qarqy

  • Sr. Member
  • ****
  • Posts: 313
Answer to Question 1

C

Answer to Question 2

A



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question

jlmhmf

  • Hero Member
  • *****
  • Posts: 552
Both answers were spot on, thank you once again



Qarqy

  • Sr. Member
  • ****
  • Posts: 313

 

Did you know?

Multiple experimental evidences have confirmed that at the molecular level, cancer is caused by lesions in cellular DNA.

Did you know?

Anesthesia awareness is a potentially disturbing adverse effect wherein patients who have been paralyzed with muscle relaxants may awaken. They may be aware of their surroundings but unable to communicate or move. Neurologic monitoring equipment that helps to more closely check the patient's anesthesia stages is now available to avoid the occurrence of anesthesia awareness.

Did you know?

Only 12 hours after an egg cell is fertilized by a sperm cell, the egg cell starts to divide. As it continues to divide, it moves along the fallopian tube toward the uterus at about 1 inch per day.

Did you know?

Asthma cases in Americans are about 75% higher today than they were in 1980.

Did you know?

Elderly adults are living longer, and causes of death are shifting. At the same time, autopsy rates are at or near their lowest in history.

For a complete list of videos, visit our video library