[Answered] How does salt-curing preserve meat? What will be an ideal response? ...

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NClaborn

Hero Member
Posts: 560

on: Aug 10, 2018

How does salt-curing preserve meat?

What will be an ideal response?

Question 2

If milk costs 1.97 per gallon and a soup recipe uses 6 ounces, how much do those 6 ounces cost?

What will be an ideal response?

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mohan

Sr. Member
Posts: 362

Reply #1 on: Aug 10, 2018

Answer to Question 1

surrounding the meat in salt dehydrates it

Answer to Question 2

.92

NClaborn

Member
Posts: 560

Reply 2 on: Aug 10, 2018

Thanks for the timely response, appreciate it

komodo7

Member
Posts: 322

Reply 3 on: Yesterday

Excellent

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