[Answered] How does salt-curing preserve meat? What will be an ideal response? ...

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Author Question: How does salt-curing preserve meat? What will be an ideal response? ... (Read 48 times)

NClaborn

Hero Member
Posts: 560

on: Aug 10, 2018

How does salt-curing preserve meat?

What will be an ideal response?

Question 2

If milk costs 1.97 per gallon and a soup recipe uses 6 ounces, how much do those 6 ounces cost?

What will be an ideal response?

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mohan

Sr. Member
Posts: 362

Reply #1 on: Aug 10, 2018

Answer to Question 1

surrounding the meat in salt dehydrates it

Answer to Question 2

.92

NClaborn

Member
Posts: 560

Reply 2 on: Aug 10, 2018

Great answer, keep it coming

irishcancer18

Member
Posts: 310

Reply 3 on: Yesterday

Wow, this really help

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