The grading of fresh vegetables is voluntary because many deteriorate too quickly to grade on a ...

Author Question: The grading of fresh vegetables is voluntary because many deteriorate too quickly to grade on a ... (Read 42 times)

mynx

Hero Member
Posts: 555

on: Aug 19, 2018

The grading of fresh vegetables is voluntary because many deteriorate too quickly to grade on a regular basis.
Indicate whether the statement is true or false

Question 2

When cooking cauliflower, add a pinch of baking soda to the cooking water to promote development of a bright white color.
Indicate whether the statement is true or false

Bigfoot1984

Sr. Member
Posts: 321

Reply #1 on: Aug 19, 2018

Answer to Question 1

T

Answer to Question 2

F

Need homework help now?

Ask unlimited questions for free

Ask a Question

« previous next »

Did you know?

Nearly all drugs pass into human breast milk. How often a drug is taken influences the amount of drug that will pass into the milk. Medications taken 30 to 60 minutes before breastfeeding are likely to be at peak blood levels when the baby is nursing.

Did you know?

It is believed that the Incas used anesthesia. Evidence supports the theory that shamans chewed cocoa leaves and drilled holes into the heads of patients (letting evil spirits escape), spitting into the wounds they made. The mixture of cocaine, saliva, and resin numbed the site enough to allow hours of drilling.

Did you know?

More than 2,500 barbiturates have been synthesized. At the height of their popularity, about 50 were marketed for human use.

Did you know?

Vaccines cause herd immunity. If the majority of people in a community have been vaccinated against a disease, an unvaccinated person is less likely to get the disease since others are less likely to become sick from it and spread the disease.

Did you know?

To combat osteoporosis, changes in lifestyle and diet are recommended. At-risk patients should include 1,200 to 1,500 mg of calcium daily either via dietary means or with supplements.