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Author Question: Which of the following conditions is associated with low folic acid intake and is tied to genetics ... (Read 31 times)

jon_i

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  • Posts: 549
on: Aug 19, 2018
Which of the following conditions is associated with low folic acid intake and is tied to genetics and evolution?
 A) Scurvy
  B) Beriberi
  C) Pellegra
  D) Spina bifida
  E) Xerophthalmia

Question 2

Cottage cheese, American cheese, and parmesan cheese should be avoided by a person who needs to restrict their sodium intake.
 a. True
  b. False
  Indicate whether the statement is true or false


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shewald78

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Reply #1 on: Aug 19, 2018
Answer to Question 1

D

Answer to Question 2

True


jon_i

  • Member
  • Posts: 549
Reply 2 on: Aug 19, 2018
Excellent

nathang24

  • Member
  • Posts: 314
Reply 3 on: Yesterday
YES! Correct, THANKS for helping me on my review

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