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Author Question: Which of the following conditions is associated with low folic acid intake and is tied to genetics ... (Read 34 times)

jon_i

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  • Posts: 549
on: Aug 19, 2018
Which of the following conditions is associated with low folic acid intake and is tied to genetics and evolution?
 A) Scurvy
  B) Beriberi
  C) Pellegra
  D) Spina bifida
  E) Xerophthalmia

Question 2

Cottage cheese, American cheese, and parmesan cheese should be avoided by a person who needs to restrict their sodium intake.
 a. True
  b. False
  Indicate whether the statement is true or false


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shewald78

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Reply #1 on: Aug 19, 2018
Answer to Question 1

D

Answer to Question 2

True


jon_i

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Reply 2 on: Aug 19, 2018
Wow, this really help

LVPMS

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Reply 3 on: Yesterday
Excellent

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