This topic contains a solution. Click here to go to the answer

Author Question: Why are the elderly more likely to get foodborne illnesses? A. They eat more food than younger ... (Read 34 times)

ap345

  • Hero Member
  • *****
  • Posts: 537
Why are the elderly more likely to get foodborne illnesses?
 
  A. They eat more food than younger people.
  B. They have age-related weaker immune systems.
  C. They eat more fish than younger people.
  D. They eat more beef than younger people.

Question 2

Tomato-based pasta sauces and tomato paste may reduce the risk of prostate cancer due to the lycopene content of these foods.
 
  Indicate whether the statement is true or false



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

isabelt_18

  • Sr. Member
  • ****
  • Posts: 342
Answer to Question 1

B

Answer to Question 2

T




ap345

  • Member
  • Posts: 537
Reply 2 on: Aug 20, 2018
Thanks for the timely response, appreciate it


emsimon14

  • Member
  • Posts: 344
Reply 3 on: Yesterday
Gracias!

 

Did you know?

In 1844, Charles Goodyear obtained the first patent for a rubber condom.

Did you know?

The National Institutes of Health have supported research into acupuncture. This has shown that acupuncture significantly reduced pain associated with osteoarthritis of the knee, when used as a complement to conventional therapies.

Did you know?

There are more bacteria in your mouth than there are people in the world.

Did you know?

Multiple sclerosis is a condition wherein the body's nervous system is weakened by an autoimmune reaction that attacks the myelin sheaths of neurons.

Did you know?

When intravenous medications are involved in adverse drug events, their harmful effects may occur more rapidly, and be more severe than errors with oral medications. This is due to the direct administration into the bloodstream.

For a complete list of videos, visit our video library