This topic contains a solution. Click here to go to the answer
« previous next »

Author Question: Most causes of foodborne illnesses are linked to undercooked meats, eggs, shellfish, and ... (Read 125 times)

Bob-Dole

  • Hero Member
  • *****
  • Posts: 547
on: Aug 21, 2018
Most causes of foodborne illnesses are linked to undercooked meats, eggs, shellfish, and unpasteurized milk.
  Indicate whether the statement is true or false

Question 2

Foods may become contaminated with microorganisms during processing and shipping.
  Indicate whether the statement is true or false


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

kaylee05

  • Sr. Member
  • ****
  • Posts: 318
Reply #1 on: Aug 21, 2018
Answer to Question 1

True

Answer to Question 2

True


Bob-Dole

  • Hero Member
  • *****
  • Posts: 547
Reply #2 on: Aug 21, 2018
Thank you!


kaylee05

  • Sr. Member
  • ****
  • Posts: 318
Reply #3 on: Aug 21, 2018
Always glad to help...


« previous next »
 

Did you know?

Malaria was not eliminated in the United States until 1951. The term eliminated means that no new cases arise in a country for 3 years.

Did you know?

Hypertension is a silent killer because it is deadly and has no significant early symptoms. The danger from hypertension is the extra load on the heart, which can lead to hypertensive heart disease and kidney damage. This occurs without any major symptoms until the high blood pressure becomes extreme. Regular blood pressure checks are an important method of catching hypertension before it can kill you.

Did you know?

Historic treatments for rheumatoid arthritis have included gold salts, acupuncture, a diet consisting of apples or rhubarb, nutmeg, nettles, bee venom, bracelets made of copper, prayer, rest, tooth extractions, fasting, honey, vitamins, insulin, snow collected on Christmas, magnets, and electric convulsion therapy.

Did you know?

Persons who overdose with cardiac glycosides have a better chance of overall survival if they can survive the first 24 hours after the overdose.

Did you know?

Recent studies have shown that the number of medication errors increases in relation to the number of orders that are verified per pharmacist, per work shift.

Gasteracantha mammosa spiderlings next to their eggs capsule Gasteracantha mammosa spiderlings next to their eggs capsule
Octopus eggs Octopus eggs
Linked Genes and Linkage Mapping Linked Genes and Linkage Mapping
Oligosaccharides and proteins can be linked to form glycoproteins in two ways Oligosaccharides and proteins can be linked to form glycoproteins in two ways
Butterflying Meats (1 of 2) Butterflying Meats (1 of 2)
Plot of the percentage of X-linked recessive mutations Plot of the percentage of X-linked recessive mutations
Video: Introduction to Insulin

For a complete list of videos, visit our video library