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Author Question: The important spice blend called Chinese Five-Spice contains Szechwan peppercorns, cinnamon, cloves, ... (Read 152 times)

big1devin

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Question 1

Of the five flavors recognized in Chinese cuisine and tied in with health, which is additional to the standard flavors of sweet, salty, sour, and bitter of western cuisine?
◦ Astringent
◦ Pungent
◦ Assertive
◦ Umami

Question 2

The important spice blend called Chinese Five-Spice contains Szechwan peppercorns, cinnamon, cloves, ______________.
◦ black pepper, and sugar
◦ coriander, and anise
◦ star anise, and fennel seed
◦ gow choy, and black fungus


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Marked as best answer by big1devin on Aug 28, 2020

Jsherida

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big1devin

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Reply 2 on: Aug 28, 2020
Excellent


diana chang

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Reply 3 on: Yesterday
Gracias!

 

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